Nestled in one of the most beautiful gardens in the heart of Mykonos, Kalita aspires to become your heavenly refuge on earth. Our restaurant's enchanting courtyard, surrounded by huge palm trees and luscious greenery, ensures you can safely indulge in the perfect blend of Mykonos' timeless charm and contemporary culinary excellence.
At the same time, the ambient lighting, carefully curated to enhance the space's warmth and intimacy, casts a gentle glow, accentuating the natural textures of wood and stone, and enveloping you in a soft, inviting embrace that matches the island’s distinctive character.
In this captivating setting, diners are transported to a place where every detail is thoughtfully curated to create a truly immersive dining experience. From the lavender and rosemary scents that fill the air to the light jazz music that creates a soothing background melody, every little thing invites you to savor each moment in an atmosphere of unparalleled comfort and sophistication.
Where Traditional Greek Essence Meets Contemporary Finesse
Welcome to our culinary sanctuary, where the heart of traditional Greek cuisine beats in harmony with innovative international techniques. Embark with us on a gastronomic journey that celebrates the rich tapestry of Greek flavors, infused with a creative twist that embraces global culinary influences.
Our menu of exquisite seafood, sourced fresh from the azure Greek waters, includes mouthwatering king prawns and delicate octopus carpaccio, among other options that offer a unique explosion of flavors.
For those seeking the hearty warmth of traditional Greek meats, our menu proudly features a selection of lamb, rib eye, duck, and chicken dishes, meticulously crafted to perfection. Savory and tender, these meats are a testament to the time-honored Greek culinary heritage, elevated with a modern touch that showcases our dedication to culinary innovation.
Pasta enthusiasts will also delight in our pasta creations, where local ingredients from all over Greece are perfectly combined with fresh pasta to create an unparalleled result of divine taste. Wild mushrooms from Grevena, cheese cream from Syros, black truffles from mount Olympus and other Greek culinary treasures are waiting for you to explore them.
For a truly unforgettable culinary experience, you should not miss out on our unique appetizers as well. Our creative mini moussaka with feta mousse and tomato powder as well as the deconstructed spinach pie have rendered us a place among the best restaurants in Mykonos Town and they are bound to steal your heart too!
A meticulously curated wine list is also available for you to accompany your delightful meal. Explore a diverse selection of exquisite wines sourced from renowned Greek vineyards or, if you prefer, turn to our masterful mixologist for a one-of-a-kind cocktail that will top up your experience.
For a sweet finale, choose among a variety of tasteful desserts that will leave you totally satisfied. From the velvety delight of baklava millefeuille to the crunchiness of the golden phyllo pastry in modern galaktoboureko, each dessert is a masterpiece, inviting you to indulge in the sweet traditions of Greece with every blissful bite.
Contact us
Kalita Mykonos
31 N. Kalogera Str, 84600, Mykonos, Greece
+30 22890 27102
+30 6932327849
https://kalitamykonos.com
